How to Cook Delicious Kenyan Dishes with Susan Kamau's Cookbook
If you are looking for some easy and tasty recipes to spice up your meals, you might want to check out Susan Kamau's cookbook, Kenyan Recipes. This book contains 21 recipes that showcase the diversity and richness of Kenyan cuisine, from soups and stews to snacks and desserts. You can download the pdf version of the book for free from her website[^1^] [^2^].
Susan Kamau is a renowned chef and food blogger who has been sharing her passion for cooking with millions of people online. She started her blog, Kamau's Kitchen, in 2010 as a way to document her experiments with different ingredients and techniques. Since then, she has gained a loyal following of fans who love her simple yet flavorful dishes. She has also published several cookbooks, including Kenyan Recipes, which was released in 2018.
In Kenyan Recipes, you will find a variety of dishes that reflect the influence of different cultures and regions on Kenyan food. For example, you can try the Swahili Coconut Rice, which is a fragrant and creamy dish that pairs well with fish or chicken. Or you can make the Masala Chips, which are crispy fries coated with a spicy tomato sauce that originated from the Indian community in Kenya. You can also enjoy the Mandazi, which are soft and fluffy doughnuts that are popular as a breakfast or snack item.
All of the recipes in Kenyan Recipes are easy to follow and use common ingredients that you can find in most supermarkets. You will also learn some tips and tricks from Susan on how to make your dishes more authentic and delicious. Whether you are a beginner or an expert cook, you will find something to suit your taste and skill level in this book.
So what are you waiting for Download Kenyan Recipes today and start cooking some amazing Kenyan dishes for yourself and your loved ones. You will not regret it!
If you are wondering what to cook for your next meal, here are some suggestions from Kenyan Recipes that you can try:
Chicken Pilau: This is a classic Kenyan dish that consists of rice cooked with spices, chicken, and vegetables. It is a hearty and satisfying meal that can be enjoyed on any occasion.
Ugali and Sukuma Wiki: This is a staple food in Kenya that is made of maize flour cooked into a thick porridge (ugali) and served with greens cooked with onions and tomatoes (sukuma wiki). It is a simple and nutritious dish that can be eaten with any meat or sauce.
Githeri: This is a traditional dish that is made of boiled corn and beans mixed with potatoes, carrots, and cabbage. It is a filling and healthy dish that can be flavored with salt, pepper, or curry powder.
Chapati and Beef Stew: This is a delicious dish that is made of flatbread (chapati) and beef cooked in a rich gravy with onions, tomatoes, and spices. It is a mouthwatering dish that can be served with salad or coleslaw.
Mukimo: This is a unique dish that is made of mashed potatoes mixed with green peas, corn, and pumpkin leaves. It is a colorful and tasty dish that can be eaten with meat or vegetables.
These are just some of the recipes that you can find in Kenyan Recipes. There are many more dishes that you can explore and enjoy in this book. You will be amazed by the variety and flavor of Kenyan cuisine. Download Kenyan Recipes now and discover the secrets of Kenyan cooking! 061ffe29dd